The Best Cheeseball

The Best Cheeseball Recipe


Minced jalapeno and cilantro give this cheeseball an extra zesty flavor.


  • 2 (8 ounce) packages cream cheese, softened
  • ¾ cup shredded Cheddar cheese
  • ¼ cup shredded pepperjack cheese
  • ½ green bell pepper, minced
  • 1 jalapeno peppers, seeded and minced
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon garlic salt


  1. In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.

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Nutritional Information

The Best Cheeseball

Servings Per Recipe: 10
Calories: 205.7
% Daily Value *
protein: 13 %
carbohydrates: 1 %
exchange other carbs:
dietary fiber: 1 %
fat: 30 %
saturated fat: 61 %
cholesterol: 21 %
vitamin a iu: 15 %
niacin equivalents: 8 %
vitamin b6: 4 %
vitamin c: 9 %
folate: 2 %
calcium: 12 %
iron: 4 %
magnesium: 2 %
potassium: 2 %
sodium: 12 %
thiamin: 2 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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