Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece.
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons sour cream
- ¼ cup chopped walnuts
- 20 green olives with pimento, chopped
- 1 bunch celery, cut into bite-size pieces
- In a medium bowl, mix together the cream cheese and sour cream. Stir in the walnuts and chopped olives. Spread filling onto the celery pieces. It's also good on crackers.