Healthy Meal Prep
Snack-It-Up Appetizer Board Recipe

Snack-It-Up Appetizer Board


This easily assembled board of appetizers is perfect for continuous snacking on big game days or at any gathering.


  • 1 (11.5 ounce) jar sweet pickles
  • 3 ounces pimento-stuffed Spanish Manzanilla olives
  • 2 bunches seedless red grapes
  • 10 ounces sliced Colby-Jack cheese
  • 2 small apples, sliced
  • ½ seedless cucumber, sliced
  • 3 ounces buttery round crackers (such as Keebler® Toasteds® Buttercrisp)
  • 3 ounces Havarti cheese slices
  • 2 ¾ ounces mixed nuts (such as Seapoint Farm® Energy Blend)


  1. Place pickles in a 6-1/4x3-1/2-inch rectangular serving dish; place olives in a 16x2-inch olive tray. Arrange both on a large cutting board and surround with grapes, Colby-Jack cheese, apple slices, cucumber, crackers, Havarti cheese, and mixed nuts.

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Nutritional Information

Snack-It-Up Appetizer Board

Servings Per Recipe: 8
Calories: 435.6
% Daily Value *
protein: 28 %
carbohydrates: 14 %
exchange other carbs:
dietary fiber: 14 %
fat: 38 %
saturated fat: 60 %
cholesterol: 16 %
vitamin a iu: 10 %
niacin equivalents: 14 %
vitamin b6: 12 %
vitamin c: 26 %
folate: 5 %
calcium: 13 %
iron: 8 %
magnesium: 14 %
potassium: 11 %
sodium: 37 %
thiamin: 16 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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