Healthy Meal Prep
Sliwkowka Czyli Nalewka ze Sliwek (Polish Purple Plum Liqueur) Recipe

Sliwkowka Czyli Nalewka ze Sliwek (Polish Purple Plum Liqueur)

Description

Purple plums and sugar are steeped in 190-proof rectified alcohol and vodka for more than 5 months to make this homemade Polish liqueur.

Ingredients

  • 2 pounds plums, pitted and sliced
  • 2 cups pure rectified alcohol (190 proof)
  • 2 tablespoons pure rectified alcohol (190 proof)
  • 2 cups vodka
  • 2 tablespoons vodka
  • 1 ½ cups white sugar

Instructions


  1. Place plums in a glass carboy used for brewing. Pour in 2 cups plus 2 tablespoons rectified alcohol and 2 cups plus 2 tablespoons vodka. Seal and store in a cool, dark place for 5 weeks.
  2. Stir sugar into the carboy. Seal and store in a cool, dark place for 4 weeks.
  3. Strain liqueur through a sieve lined with muslin cloth. Pour liqueur into bottles, seal, and store in a cool, dark place for at least 3 months before using.

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Nutritional Information

Sliwkowka Czyli Nalewka ze Sliwek (Polish Purple Plum Liqueur)

Servings Per Recipe: 16
Calories: 262.7
% Daily Value *
protein: 1 %
carbohydrates: 8 %
exchange other carbs:
dietary fiber: 3 %
sugars:
fat:
saturated fat:
cholesterol:
vitamin a iu: 4 %
niacin equivalents: 3 %
vitamin b6: 1 %
vitamin c: 9 %
folate: 1 %
calcium:
iron: 1 %
magnesium: 1 %
potassium: 3 %
sodium:
thiamin: 3 %
calories from fat:
percent of calories from carbs:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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