Healthy Meal Prep
Russian Black Bread

Russian Black Bread

Description

I have been looking for a good Russian Black Bread recipe. This one is the closest I have come. The vinegar adds a bit of a bite, but believe me, with cheese it is marvelous.

Ingredients

  • 1 ½ cups water
  • 2 tablespoons cider vinegar
  • 2 ½ cups bread flour
  • 1 cup rye flour
  • 1 teaspoon salt
  • 2 tablespoons margarine
  • 2 tablespoons dark corn syrup
  • 1 tablespoon brown sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1 teaspoon instant coffee granules
  • 1 tablespoon caraway seed
  • ¼ teaspoon fennel seed (Optional)
  • 2 teaspoons active dry yeast

Instructions

  1. Place ingredients into the bread machine in order suggested by the manufacturer.
  2. Use the whole wheat, regular crust setting.
  3. After the baking cycle ends, remove bread from pan, place on a cake rack, and allow to cool for 1 hour before slicing.

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Nutritional Information

Russian Black Bread

Servings Per Recipe: 12
Calories: 158.8
% Daily Value *
protein: 9 %
carbohydrates: 10 %
dietary fiber: 11 %
sugars:
fat: 4 %
saturated fat: 3 %
cholesterol:
vitamin a iu: 2 %
niacin equivalents: 24 %
vitamin b6: 3 %
vitamin c:
folate: 16 %
calcium: 2 %
iron: 9 %
magnesium: 8 %
potassium: 3 %
sodium: 9 %
thiamin: 25 %
calories from fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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