Whip up this simple cold tofu salad with soy sauce, green onion, and sesame oil for a quick, easy, and satisfying way to enjoy the popular vegetarian protein.
- 1 (12 ounce) package firm tofu, cut into 1-inch cubes
- 2 green onions, diced
- 3 teaspoons sesame oil
- 3 teaspoons soy sauce
- 1 teaspoon rice vinegar
- Stir tofu, green onions, sesame oil, soy sauce, and rice vinegar together with a spoon.