Healthy Meal Prep
Pita Christmas Tree Finger Food Recipe

Pita Christmas Tree Finger Food


These cute little Christmas trees are made out of pita bread with guacamole and peppers and are a festive appetizer for Christmas dinner.


  • 2 ripe avocados - peeled, pitted, and cubed
  • 1 lime, juiced
  • 1 (1/2 inch) piece fresh jalapeno chile
  • sea salt
  • 2 pita bread rounds
  • 1 red pepper, finely chopped
  • ½ yellow pepper
  • 8 pretzel sticks


  1. Combine avocados, lime juice, jalapeno, and salt in a blender; blend until guacamole is smooth, about 1 minute.
  2. Cut pita bread into large triangles. Poke a hole in the rounded side and insert a pretzel stick as the stem. Spread guacamole on each pita triangle. Layer red pepper pieces in a zig zag line onto guacamole. Cut out small stars with a cookie cutter from yellow pepper and place on top of the "pita tree."

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Nutritional Information

Pita Christmas Tree Finger Food

Servings Per Recipe: 8
Calories: 241.9
% Daily Value *
protein: 11 %
carbohydrates: 12 %
exchange other carbs:
dietary fiber: 21 %
fat: 12 %
saturated fat: 6 %
vitamin a iu: 3 %
niacin equivalents: 16 %
vitamin b6: 12 %
vitamin c: 43 %
folate: 14 %
calcium: 2 %
iron: 9 %
magnesium: 8 %
potassium: 10 %
sodium: 41 %
thiamin: 15 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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