Ms Piggie's Quick Coconut Ice Cream Recipe

Description

Rich, creamy coconut ice cream is easy to make in a home ice cream maker. This eggless recipe has only milk, cream, coconut cream, and sugar.

Ingredients

1 cup coconut cream
1 cup heavy whipping cream
1 cup whole milk
1 cup white sugar, or to taste

Instructions

Place coconut cream, heavy cream, whole milk, and sugar in the jar of an electric blender; blend on medium speed for 2 minutes.
Freeze cream mixture in an ice cream maker according to manufacturer's instructions.

Ms Piggie's Quick Coconut Ice Cream

Servings Per Recipe: 8
Calories: 324.8

% Daily Value *

protein: 4 %

carbohydrates: 14 %

exchange other carbs:

dietary fiber:

sugars:

fat: 26 %

saturated fat: 60 %

cholesterol: 15 %

vitamin a iu: 9 %

niacin equivalents: 5 %

vitamin b6: 2 %

vitamin c:

folate: 2 %

calcium: 6 %

iron:

magnesium: 4 %

potassium: 3 %

sodium: 1 %

thiamin: 3 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Ms Piggie’s Quick Coconut Ice Cream

Description

Ingredients

Instructions

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Nutritional Information

Ms Piggie's Quick Coconut Ice Cream