Healthy Meal Prep
Holiday Punch Bowl Ice Ring Recipe

Holiday Punch Bowl Ice Ring


This punch bowl ice ring is perfect for the holidays as maraschino cherries, mint leaves, and gold kiwi add a festive touch and provide beautiful red, green, and gold coloring.


  • 1 (10 ounce) jar maraschino cherries, drained and juice reserved, divided
  • 3 tablespoons fresh mint leaves, or as needed
  • 2 cups water, or as needed
  • 2 kiwis, peeled and sliced
  • 1 gold kiwi, peeled and sliced
  • ice cubes
  • 1 ½ cups green grapes


  1. Clear a spot in your freezer that is level and measures at least 14x14-inches.
  2. Place maraschino cherries in a pleasing design around the bottom of a 10- to 12-inch gelatin mold. Arrange mint leaves around the cherries, right-sides down (facing out and touching the mold).
  3. Combine maraschino cherry juice in a bowl with 2 cups water; pour 1/2 inch into the mold on top of cherries and mint, reserve remaining liquid. Place mold in the freezer until partially frozen, about 1 hour.
  4. Remove mold from the freezer and arrange green and gold kiwis on top of cherries. Use ice cubes and grapes to hold kiwi slices in place. Top with remaining ice and grapes. Carefully fill the mold with remaining water-juice mixture, and add more water as necessary to fill to the top edge of the mold. Place in the freezer until frozen solid, about 24 hours.
  5. To unmold the ice ring, fill a bowl that is larger than the mold with 1 inch of hot water. Place the mold into the hot water until ice ring separates from the mold, about 1 minute. Transfer ice ring into your punch bowl and serve immediately.

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Nutritional Information

Holiday Punch Bowl Ice Ring

Servings Per Recipe: 8
Calories: 79
% Daily Value *
protein: 1 %
carbohydrates: 6 %
exchange other carbs:
dietary fiber: 6 %
fat: 1 %
saturated fat:
vitamin a iu: 1 %
niacin equivalents: 2 %
vitamin b6: 3 %
vitamin c: 49 %
folate: 2 %
calcium: 2 %
iron: 2 %
magnesium: 4 %
potassium: 5 %
thiamin: 3 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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