Healthy Meal Prep
Grilled Peanut Butter, Banana and Chocolate Cones Recipe

Grilled Peanut Butter, Banana and Chocolate Cones


A dessert recipe with chocolate morsels, peanut butter and bananas stuffed in a sugar cone and grilled before topping with Reddi-wip. Recipe developed by George Duran.


  • ¼ cup miniature semi-sweet chocolate morsels, divided
  • 4 sugar cones
  • ¼ cup Peter Pan® Creamy Peanut Butter, divided
  • 1 banana, cut in half lengthwise, sliced
  • Reddi-wip Original Whipped Light Cream


  1. Prepare outdoor grill for medium heat.
  2. Place 1 tablespoon morsels in each cone; top each with 1 tablespoon peanut butter. Divide banana slices among cones.
  3. Loosely wrap each filled cone with aluminum foil. Place cones on side on grill and heat 5 minutes or until morsels melt, turning on other side after 3 minutes.
  4. Remove wrapped cones from grill; let aluminum foil cool. Remove foil and top each with a serving of Reddi-wip.

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Nutritional Information

Grilled Peanut Butter, Banana and Chocolate Cones

Servings Per Recipe: 4
Calories: 228.2
% Daily Value *
protein: 10 %
carbohydrates: 8 %
exchange other carbs:
dietary fiber: 10 %
fat: 20 %
saturated fat: 21 %
cholesterol: 2 %
vitamin a iu:
niacin equivalents: 8 %
vitamin b6: 7 %
vitamin c: 4 %
folate: 5 %
calcium: 1 %
iron: 5 %
magnesium: 8 %
potassium: 5 %
sodium: 4 %
thiamin: 6 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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