Grilled Oysters with Chipotle Butter Recipe

Description

These oysters are grilled outdoors and topped with a flavorful butter spiced with chipotle peppers in adobo sauce.

Ingredients

3 tablespoons butter, melted
1 chipotle pepper in adobo sauce, minced
1 pound oysters on the half shell

Instructions

Preheat an outdoor grill for medium heat and lightly oil the grate.
Place butter in a small bowl. Stir in chipotle pepper and set aside.
Grill oysters for 4 minutes. Transfer oysters to a plate. Spoon chipotle butter over the oysters and serve.

Grilled Oysters with Chipotle Butter

Servings Per Recipe: 2
Calories: 366.8

% Daily Value *

protein: 43 %

carbohydrates: 4 %

exchange other carbs:

dietary fiber: 1 %

sugars:

fat: 40 %

saturated fat: 65 %

cholesterol: 72 %

vitamin a iu: 11 %

niacin equivalents:

vitamin b6:

vitamin c: 13 %

folate:

calcium: 13 %

iron: 95 %

magnesium:

potassium: 13 %

sodium: 32 %

thiamin:

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Grilled Oysters with Chipotle Butter

Description

Ingredients

Instructions

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Nutritional Information

Grilled Oysters with Chipotle Butter