Recipes > Desserts > Fruit Desserts > Peach Desserts > Fresh Fruit Cobbler

Fresh Fruit Cobbler

Fresh Fruit Cobbler Recipe

Description

Slices of sugared fresh fruit - peaches, pears, plums, and cherries - are piled into a large casserole dish and covered with a sweet batter. Thirty minutes later, the cobbler emerges bubbling, fragrant, and golden brown.

Ingredients

  • 1 cup sliced fresh peaches
  • ¾ cup peeled, cored and sliced apple
  • ¾ cup peeled, cored and sliced pear
  • ½ cup blueberries
  • ½ cup pitted and sliced cherries
  • ½ cup pitted and sliced plums
  • 1 egg
  • ¾ cup white sugar
  • ¼ cup milk
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon vanilla extract
  • 2 tablespoons butter, melted

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. Arrange the peaches, apple, pear, blueberries, cherries, and plums in the prepared baking dish. In a medium bowl, beat egg, sugar, and milk. In a separate bowl, sift together flour, baking powder, and salt; stir into the egg mixture. Stir in vanilla and melted butter. Cover the fruit with the batter mixture.
  3. Bake 30 minutes in the preheated oven. Cobbler should be bubbly and lightly browned. Serve warm.

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Nutritional Information

Fresh Fruit Cobbler

Servings Per Recipe: 6
Calories: 272.4
% Daily Value *
protein: 8 %
carbohydrates: 17 %
exchange other carbs:
dietary fiber: 9 %
sugars:
fat: 8 %
saturated fat: 14 %
cholesterol: 14 %
vitamin a iu: 5 %
niacin equivalents: 17 %
vitamin b6: 3 %
vitamin c: 23 %
folate: 12 %
calcium: 8 %
iron: 8 %
magnesium: 5 %
potassium: 4 %
sodium: 13 %
thiamin: 20 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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