Recipes > Main Dishes > Burgers > Hamburgers > Firecracker Burgers

Firecracker Burgers

Firecracker Burgers Recipe

Description

This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.

Ingredients

  • 1 pound ground beef
  • 1 (4 ounce) can diced green chilies, drained
  • 1 teaspoon beef bouillon granules
  • 4 slices Monterey Jack cheese

Instructions

  1. Preheat grill for high heat.
  2. In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into 4 patties.
  3. Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. Top each patty with cheese about 2 minutes prior to removing from grill.

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Nutritional Information

Firecracker Burgers

Servings Per Recipe: 4
Calories: 339.5
% Daily Value *
protein: 52 %
carbohydrates: 1 %
exchange other carbs:
dietary fiber: 2 %
sugars:
fat: 38 %
saturated fat: 59 %
cholesterol: 32 %
vitamin a iu: 8 %
niacin equivalents: 75 %
vitamin b6: 17 %
vitamin c: 32 %
folate: 4 %
calcium: 22 %
iron: 13 %
magnesium: 10 %
potassium: 9 %
sodium: 26 %
thiamin: 3 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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