Healthy Meal Prep
Creamy Vodka Fettuccine with Tomato, Smoked Salmon, and Caviar

Creamy Vodka Fettuccine with Tomato, Smoked Salmon, and Caviar

Description

This is a fettucine pasta recipe my friend sent me, which I've tweaked slightly. I haven't seen this on Allrecipes and since it always gets such raving reviews, I thought I'd share.

Ingredients

  • ¼ cup butter
  • 1 tablespoon finely chopped onion
  • 1 tablespoon fresh minced garlic
  • ¼ pound smoked salmon, cut into thin strips
  • 1 large tomato, diced
  • salt and freshly ground black pepper to taste
  • 3 tablespoons vodka
  • 2 cups heavy whipping cream
  • 1 ½ pounds dry fettuccine pasta
  • 2 tablespoons black caviar
  • ⅔ cup freshly grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley

Instructions


  1. Melt butter in a saucepan or wok over medium heat. Add onion and cook until soft and translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add salmon and tomato and season with salt and pepper.
  2. Increase heat to high and cook, stirring constantly, for 2 minutes. Pour in vodka, reduce heat, and simmer, until liquid is reduced by half, 3 to 5 minutes. Pour in cream and simmer until liquid reduced by half again, 3 to 5 minutes. Adjust seasoning with salt and pepper.
  3. Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain, add to sauce and toss to coat.
  4. Serve sprinkled with caviar and freshly grated Parmesan cheese. Garnish with chopped parsley.

Add comment

Creamy Vodka Fettuccine with Tomato, Smoked Salmon, and Caviar

Servings Per Recipe: 6
Calories: 845.3
% Daily Value *
protein: 51 %
carbohydrates: 28 %
dietary fiber: 17 %
sugars:
fat: 68 %
saturated fat: 128 %
cholesterol: 58 %
vitamin a iu: 37 %
niacin equivalents: 75 %
vitamin b6: 17 %
vitamin c: 9 %
folate: 60 %
calcium: 20 %
iron: 24 %
magnesium: 31 %
potassium: 11 %
sodium: 18 %
thiamin: 6 %
calories from fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved