Recipes > Desserts > Cookies > Cake Mix Cookies > Cream Cheese Bars I

Cream Cheese Bars I

Cream Cheese Bars I Recipe

Description

This cookie has a chewy bottom crust with a sweet cream cheese layer on top. I like this best with a yellow or lemon cake mix.

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • ½ cup butter, melted
  • 1 egg, beaten
  • 1 (8 ounce) package cream cheese, softened
  • 2 large eggs eggs, beaten
  • 3 ½ cups confectioners' sugar

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 15 x 10 inch sheet pan.
  2. Mix together cake mix, butter or margarine, and 1 egg. Press mixture into pan.
  3. In a small bowl, mix together cream cheese, 2 eggs, and confectioners' sugar. Pour mixture on top of cake mixture.
  4. Bake for 15 minutes. Reduce temperature to 300 degrees F (150 degrees C), and bake for 30 to 35 minutes. Cool, and cut into squares.

Add comment

Nutritional Information

Cream Cheese Bars I

Servings Per Recipe: 12
Calories: 473.1
% Daily Value *
protein: 10 %
carbohydrates: 22 %
exchange other carbs:
dietary fiber: 2 %
sugars:
fat: 32 %
saturated fat: 51 %
cholesterol: 29 %
vitamin a iu: 11 %
niacin equivalents: 14 %
vitamin b6: 4 %
vitamin c:
folate: 13 %
calcium: 8 %
iron: 6 %
magnesium: 3 %
potassium: 2 %
sodium: 16 %
thiamin: 10 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved