Utilizing fresh dill and chives, this clean vinaigrette is an easy way to get some green into your meals.
- ¼ cup olive oil
- ¼ cup white wine vinegar
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped fresh chives
- 2 teaspoons minced shallot
- 2 teaspoons white sugar
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- Place oil, vinegar, dill, chives, shallot, sugar, salt, and pepper in a screw-top jar. Cover and shake well to combine.