Healthy Meal Prep
Clean Green Vinaigrette Recipe

Clean Green Vinaigrette

Description

Utilizing fresh dill and chives, this clean vinaigrette is an easy way to get some green into your meals.

Ingredients

  • ¼ cup olive oil
  • ¼ cup white wine vinegar
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon chopped fresh chives
  • 2 teaspoons minced shallot
  • 2 teaspoons white sugar
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions


  1. Place oil, vinegar, dill, chives, shallot, sugar, salt, and pepper in a screw-top jar. Cover and shake well to combine.

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Nutritional Information

Clean Green Vinaigrette

Servings Per Recipe: 4
Calories: 129.7
% Daily Value *
protein:
carbohydrates: 1 %
exchange other carbs:
dietary fiber:
sugars:
fat: 21 %
saturated fat: 9 %
cholesterol:
vitamin a iu: 3 %
niacin equivalents:
vitamin b6: 1 %
vitamin c: 3 %
folate: 1 %
calcium: 1 %
iron: 2 %
magnesium: 1 %
potassium: 1 %
sodium: 6 %
thiamin:
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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