Description Easy cheese and garlic breadsticks made in a food processor. Ingredients 2 ½ cups bread flour 3 teaspoons instant yeast 1 tablespoon white sugar ½ teaspoon salt ¾ teaspoon Italian seasoning 1 tablespoon...
Category - Bread
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Sourdough Pizza Crust Dough
Description This 4-ingredient recipe uses sourdough starter to make a partially baked pizza crust you can top with your favorite sauce and toppings. Ingredients 1 1/2 cups sourdough starter 1 1/2 cups all-purpose flour...
Easy Gluten-Free Cinnamon Rolls
Description Gluten-free cinnamon rolls, made with gluten-free bread mix, are baked with cream and topped with simple glaze for decadent gluten-free treat. Ingredients 1 3/4 cups warm water (110 degrees F/45 degrees C) 1...
Tacros (Croissant Tacos)
Description Behold the best mashup ever, the croissant taco! These crispy golden pastry shells have fine masa harina in a buttery croissant dough, resulting in flaky layers with a chewy interior. Ingredients 1 1/2 cups...
Paleo and Vegan Sunflower Banana Muffins
Description These paleo and vegan sunflower banana muffins are also egg-free, made with bananas, flax seed meal, coconut flour, and sweetened with maple syrup. Ingredients 6 tablespoons water 2 tablespoons flax seed...
Orange Scones with Orange Glaze
Description These scones bursting with refreshing orange flavor are dunked in a sweet orange glaze while still warm. Ingredients cooking spray 1 1/3 cups all-purpose flour 2 tablespoons white sugar, divided 1/2 teaspoon...
Keto Pizza Crust
Description A homemade cauliflower pizza crust is perfect for when you really want a slice, but carbs aren't nice. Enjoy your keto diet! Ingredients 1 head cauliflower, broken into florets 2 tablespoons water, or as...
Spinach Artichoke Cornbread
Description Take cornbread up a notch with this spinach artichoke version that's great for a snack on its own or served alongside a simple meal. Ingredients 1 cup all-purpose flour 1 cup cornmeal 1/4 cup white sugar...
Agatha’s Oversized Cinnamon Rolls
Description The dough in this recipe is rolled, sliced, and twisted like a babka, and then sliced into six oversized cinnamon rolls that are topped with a sugary glaze. Ingredients 3 3/4 cups all-purpose flour, divided...
Crack Burrito
Description Never miss class with this quick and easy burrito made with peanut butter and vanilla frosting that's "like crack" for the college crowd. Ingredients peanut butter 1 (8 inch) flour tortillas 1...
Date Muffins
Description Using fresh dates and less sugar than most other recipes, these muffins are moist and easy to make. Ingredients 1 1/2 cups all-purpose flour 1/4 cup white sugar 3/4 teaspoon baking powder 1/2 teaspoon salt...
Savory Lemon Dill Parmesan Scones
Description Lemon and dill flavor these fluffy scones with a cheesy Parmesan topping, great served as a savory side at breakfast, lunch, or dinner. Ingredients ½ teaspoon lemon juice ½ cup soy milk 2 cups all-purpose...
Gluten-Free Teff Muffins
Description This gluten-free muffin recipe uses flavorful teff, brown rice flour, and arrowroot in place of all-purpose flour. Ingredients cooking spray 3/4 cup teff flour 3/4 cup brown rice flour 1/2 cup arrowroot...
Hot Cross Buns
Description An Easter favorite, hot cross buns are easy to make and are infinitely more delicious than anything store-bought. Add chocolate chips or chopped apple to your buns for extra flavor. Ingredients Buns: 1 1/4...
Ultimate Keto Fathead Cauliflower Pizza Crust in the Known Universe
Description Why settle for cauliflower crust or flathead crust when you can have both? Try this ultimate gluten-free pizza crust with almond flour with your favorite toppings. Ingredients 3 cups grated cauliflower 1/2...
Savory Tortas de Aceite
Description Savory Spanish tortas are the quick and easy answer to your yeasted flatbread needs, serving as a crispy, flaky vehicle for dips as well as an accompaniment to soup. Ingredients 1/2 cup warm water (110...
Double Chocolate-Cherry Scones
Description These quick-cooking double chocolate-cherry scones are decadent tasting but actually have very little chocolate in them. Ingredients 1 3/4 cups all-purpose flour 2 tablespoons all-purpose flour 2 tablespoons...
Gluten-Free Pretzels
Description If you're looking for a fun baking project, these buttery, salt-flecked pretzels make a satisfying snack that's also gluten-free. Ingredients 2 1/4 teaspoons active dry yeast 1 cup warm water 3...
Grain-Free Cranberry Sticky Buns
Description This version of cranberry sticky buns is grain-free and sweetened with natural sugars. Non-dairy milk was used as well but it contains butter. Ingredients Dough: 1 cup unsweetened almond milk 3 tablespoons...
Pumpkin-Orange Muffins
Description Prunes join pumpkin and orange flavors in these easy muffins that are great for breakfast, dessert, or snacking! Ingredients 3 cups all-purpose flour 1/2 cup white sugar 2 tablespoons baking powder 1...
Panettone Muffins with Chocolate
Description If you have leftover panettone, try these panettone muffins with chocolate ganache and cream for a festive breakfast or Christmas dessert. Ingredients 1/2 cup heavy whipping cream, divided 1 (2 ounce) bar...
Cranberry Persimmon Bread
Description Loaded with Hachiya persimmons and dotted with cranberries, this bread is the epitome of fall; serve it with coffee and watch it disappear. Ingredients 1 1/2 cups ripe Hachiya persimmon pulp 2 teaspoons...
Vegan Jalapeno Cornbread in the Air Fryer
Description Cornbread is given a makeover by using all vegan ingredients, adding a spicy kick of jalapeno, and preparing it in an air fryer. Ingredients 1 tablespoon flaxseed meal 3 tablespoons water cooking spray 1 cup...
High-Protein Banana Bread
Description This high protein banana bread made with chocolate protein powder and oat flour is perfect for a quick breakfast or afternoon snack. Ingredients 1 serving nonstick cooking spray 1 1/4 cups oat flour 1/2 cup...