Description

This homemade blue cheese dressing is delicious over a green salad, but drizzle it over a steak with fried onions for a real treat.

Ingredients

• 4 ounces blue cheese, crumbled
• 3 tablespoons lemon juice
• 3 tablespoons tarragon vinegar
• 2 tablespoons red wine vinegar
• 2 tablespoons steak sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon prepared yellow mustard
• 1 small garlic clove, peeled and chopped
• ½ teaspoon salt
• ½ teaspoon ground black pepper
• 2 cups salad oil

Instructions

1. Combine blue cheese, lemon juice, tarragon vinegar, red wine vinegar, steak sauce, Worcestershire sauce, mustard, garlic, salt, and pepper in a large bowl; beat with an electric mixer until well blended. Gradually mix in salad oil until thoroughly combined. Serve immediately.