Healthy Meal Prep
Best Chicken Panini Recipe

Best Chicken Panini


These panini sandwiches are simply the best featuring chicken strips, mozzarella cheese, bacon, pesto, tomato, and avocado.


  • 10 slices sourdough bread
  • 10 teaspoons butter
  • 1 (22 ounce) package grilled chicken strips
  • 1 (2.5 ounce) package precooked bacon
  • 1 (8 ounce) ball fresh mozzarella cheese, thinly sliced
  • 1 medium avocado, peeled and thinly sliced
  • 1 medium Roma tomato, sliced
  • 5 teaspoons fresh basil pesto


  1. Heat a panini grill on the highest setting. Brush 2 pieces of bread with butter. Assemble panini with chicken, bacon, and mozzarella. Lower panini press. Cook until bread is golden and cheese is melted, about 5 minutes.
  2. Carefully separate bread and add in some sliced avocado, tomato, and pesto. Repeat above steps for additional panini sandwiches.
  3. Reassemble sandwiches and cut in half. Serve immediately.

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Nutritional Information

Best Chicken Panini

Servings Per Recipe: 5
Calories: 683.3
% Daily Value *
protein: 89 %
carbohydrates: 12 %
exchange other carbs:
dietary fiber: 17 %
fat: 62 %
saturated fat: 87 %
cholesterol: 61 %
vitamin a iu: 16 %
niacin equivalents: 52 %
vitamin b6: 14 %
vitamin c: 10 %
folate: 28 %
calcium: 33 %
iron: 15 %
magnesium: 12 %
potassium: 11 %
sodium: 73 %
thiamin: 41 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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