Apple Salad Recipe

Apple Salad


This dessert salad, filled with apples, chocolate, peanuts, and caramel, is a favorite for large gatherings and parties.


  • 4 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy (such as Snickers®)
  • 4 Granny Smith apples, cut into bite-size pieces
  • 1 (5.1 ounce) package instant vanilla pudding mix
  • 1 (12 ounce) container frozen whipped topping, thawed


  1. Freeze candy bars, transfer to a resealable plastic bag, and crush into small pieces with a hammer or mallet.
  2. Whisk pudding mix into whipped topping. Add apples and crushed candy bars; stir together and serve cold.

Add comment

Nutritional Information

Apple Salad

Servings Per Recipe: 8
Amount Per Serving
Calories: 379
% Daily Value *
Total Fat: 28 %
Saturated Fat:
Cholesterol: 1 %
Sodium: 14 %
Potassium: 5 %
Total Carbohydrates: 17 %
Dietary Fiber: 9 %
Protein: 6 %
Vitamin A:
Vitamin C:
Vitamin B6:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2020,
ESHA Research, Inc. All Rights Reserved