Healthy Meal Prep
Amish Cinnamon Bread

Amish Cinnamon Bread

Description

This bread can be frozen and is very easy to make.

Ingredients

  • 1 cup Amish Friendship Bread Starter
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 (3 ounce) package instant vanilla pudding mix
  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 cup chopped pecans
  • 1 cup peeled, cored and chopped apple
  • 1 cup raisins

Instructions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease three 9x5 inch loaf pans.
  2. Place the starter in a bowl, stir in the oil, sugar, eggs and vanilla and mix well.
  3. Combine the flour, baking soda, baking powder, instant pudding, and cinnamon. Add the flour mixture to the starter mixture and beat by hand. Add the pecans, raisins and apples and mix well. Pour batter into the prepared pans.
  4. Bake at 325 degrees F (165 degrees C) for 1 hour.

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Nutritional Information

Amish Cinnamon Bread

Servings Per Recipe: 36
Calories: 154.6
% Daily Value *
protein: 4 %
carbohydrates: 6 %
exchange other carbs:
dietary fiber: 3 %
sugars:
fat: 14 %
saturated fat: 6 %
cholesterol: 7 %
vitamin a iu: 1 %
niacin equivalents: 7 %
vitamin b6: 2 %
vitamin c: 1 %
folate: 4 %
calcium: 2 %
iron: 3 %
magnesium: 3 %
potassium: 2 %
sodium: 5 %
thiamin: 9 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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